Camomile Tea Prevents Cancer
Could drinking camomile tea prevent cancer?
Camomile tea contains the chemical, apigenin, which is one of the flavonoids- or more precisely one of the citrus bioflavoniods. Just like most flavonoids, it has anti-inflammatory, antioxidant and anti-tumor properties. This amazing chemical can halt the spread of cancer cells by taking away some of the super powers these malignant cells seem to have.
Apigenin is abundantly present in common fruits such as grapefruit, plant-derived beverages and vegetables such as parsley, onions, oranges, tea, chamomile, wheat sprouts and in some seasonings. One of the most common sources of apigenin consumed as single ingredient is chamomile herbal tea.
What can Apigenin Do?
Apigenin has gained particular interest in recent years as a beneficial and health promoting agent because of its low intrinsic toxicity and because of its striking effects on normal cells versus cancer cells. There is very little evidence to date to suggest that apigenin promotes any adverse metabolic reactions when consumed as part of a normal diet. In recent years, apigenin has been increasingly recognized as a cancer chemopreventive agent.
Recently scientists at Ohio State University have found apigenin can block the ability of breast cancer cells to live far longer than normal cells, halting their spread and making them more sensitive to drug therapy.
It helps proteins correct the abnormalities in RNA – molecules carrying genetic information – that are responsible for about 80 per cent of cancers.
The chemical, which has also been shown to act as an anti-inflammatory, works in a way that suggests other nutrients could have similar effects in warding off cancer.
Molecular geneticist Professor Andrea Doseff, of Ohio State University, said: ‘We know we need to eat healthfully, but in most cases we do not know the actual mechanistic reasons for why we need to do that.’
‘We see here the beneficial effect on health is attributed to this dietary nutrient affecting many proteins.
‘In its relationship with a set of specific proteins, apigenin re-establishes the normal profile in cancer cells. We think this can have great value clinically as a potential cancer-prevention strategy.’
Cancer cells thrive by inhibiting a process that would cause them to die on a regular cycle subject to strict programming. The researchers have found apigenin could stop breast cancer cells from inhibiting their own death.
‘Apigenin – found in Camomile tea – can block the ability of breast cancer cells to live far longer than normal cells, halting their spread’
Much of what is known about the health benefits of nutrients is based on epidemiological studies that show strong positive relationships between eating specific foods and better health outcomes, especially reduced heart disease.
But how the actual molecules within these healthy foods work in the body is still a mystery in many cases, and especially with those linked to lower risk for cancer.
The researchers also showed apigenin binds with an estimated 160 proteins in the human body, suggesting other nutrients linked to health benefits called ‘nutraceuticals’ might have similar far reaching effects. In contrast, most pharmaceutical drugs target a single molecule.
Experiments have established that apigenin had relationships with proteins that have three specific functions.
Among the most important was one known as hnRNPA2 which influences tiny bits of DNA called mRNA containing the instructions needed to produce a specific protein. Abnormalities in these are responsible for about 80 percent of all cancers.
The researchers observed apigenin’s connection to the hnRNPA2 protein restored the function of mRNA to breast cancer cells, suggesting when they are normal cells die in a programmed way, or become more sensitive to chemotherapeutic drugs.
The beneficial effects of nutraceuticals are not limited to cancer, as the investigators previously showed that apigenin also has anti-inflammatory activities.
The scientists noted that with its multiple cellular targets, apigenin potentially offers a wide variety of additional benefits that may occur over time.
The researchers are now testing whether food modified to contain proper doses of the nutrient can prevent cancer in mice.
Since apigenin is one of the most bioactive plant flavone and is widely distributed in common fruits, beverages and vegetables, its consumption through diet is highly recommended. Based on the studies provided apigenin affects several critical pathways and/or targets which are associated with several health disorders particlarly cancer.
So if you want to ensure that you get all the benefits of this powerful phytonutrient. You can easily purchase chamomile extract herbal supplements online at amazon